Some favorite Takeaway Dishes from Delhi Spice

Punjabi Baingan Bartha - Tandoor roasted eggplant, onions, tomatoes, and ginger.
Yellow Dal Tadka - Yellow lentils, tomatoes, cumin, mustard, and seeds.
Vegetable Korma - Cumin, coconut, green chili, nuts, mint, and cilantro.
Mullingatawny Soup - Yellow lentil, ginger, garlic, black pepper, curry leaves and coconut milk.
Roti - Unleavened whole wheat bread.

Please call us if you are doing a large order. We recommend that large orders be placed in advance so we can have the dishes ready when you arrive. We want to give your order special priority.
We also do larger catering orders. Some of our customers have arranged for catering menus featuring our special Indo-Chinese cuisine. For large family gatherings; business meetings; or special events, we are just one call away.

Pushp Prasad Shah

Chef Partner

Pushp Prasad Shah-Chef Partner